Organic Cooking Classes "Food As Medicine" Classes
Organic Catering Services
Do you want to offer your guests the same old dinner party, with the same old food and drink, and the same ordinary evening?
Or, would you rather offer your guests a unique culinary experience, with the opportunity to be a part of the culinary creations,
while learning professional kitchen tips from an experienced chef?
Allow Chef Lisa from Faywood Gardens Kitchen to spice up your social scene and wow your guests!
It's like the cooking school just came into your kitchen! You provide the eager students and we provide all the cooking necessities needed, along with the makings for a fabuous 3-course meal (or whatever menu choice you prefer), and an unparallelled culinary educational experience
right in the comforts of your own kitchen.
Chef Lisa's newest focus is teaching Food As Medicine. Learn the basics of how food can be used to achieve optimal health. Eat smarter in order to feel more energized, less tired, and all-around healthier.
Food as Medicine classes offer an abundance of practical culinary ingredients, ideas, and methods
for better health. These classes are set up the similar to the 3 course meal classes, but with a strong focus on the health benefits of your food choices. Packets of information and recipes will be available for you to take home.
See our Sample Menus page for some fresh ideas of culinary options for your gathering
Faywood Gardens Kitchen proudly offers our catering services throughout Chittenden and Grand Isle counties in Vermont, including the Champlain Islands and Burlington areas. Specializing in organic, local, sustainable, and eco-friendly ingredients, we focus on "specialized" dietary needs; vegetarian, vegan, gluten-free, dairy-free, paleo diet, etc..., but by no means taste-free!